Wednesday, October 2, 2013

I found a rendition of this on Pinterest a while back and last night, in a fight with myself over what I was  going to cook, I rediscovered it.  I changed a few things and also adapted it to a single serving since I was flying solo at the time.
This dish would be really easy to make for picky eaters. I have one in my family that doesn't eat tomatoes and one that doesn't eat feta.  So, you could make it like a pasta bar and let everyone pick what they want to include if you're in a similar situation!

Click here for the printable recipe

Click the image below to view the Snapguide! 
Check out How to Make Summer Pasta by Rusty and Jules Stevens on Snapguide.